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PANCAKE (CHOCOLATE PANCAKE)

INGREDIENTS:

  1. All Purpose Flour 
  2. Baking Powder
  3. Caster Sugar
  4. Cocoa Powder
  5. Salt
  6. Egg
  7. Butter
  8. Milk

METHOD:

  • Take a bowl add 1 cup all purpose flour, 2 tsp cocoa powder , 2 tsp baking powder , 2 tbs caster sugar , salt as required. Combine well. Now add one large egg , 2 tbs melted butter and milk as required. Whisk until well combine. Pancake batter is ready.
  •  Grease pan with butter.
  • Put 1/4th cup of batter in the pan. Cook on low flame (1 minute each side). Flip when bubbles rise on the surface.
  • Pancake is ready to eat. Served it with your favorite fruits. 
CHOCOLATE PANCAKE


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