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TIKKA FISH

INGREDIENTS: Boneless Fish Cream Coconut Milk Powder Salt Coriander Powder Crushed Cumin Garam Masala Powder Ajwain Powder Ginger Paste Crushed Red Chili Black Pepper Powder Olive Oil Red Chili Sauce Lemon Juice Yellow Food Color METHOD: Take a bowl add fish without bones and add all ingredients which is given above. Marinate well. Then keep it in refrigerator for almost 30 minutes. Then spread oil on the grill and cook fish from both side until done 

GRILLED CHICKEN SALAD

INGREDIENTS: Oil Olive Mayonnaise Yogurt Garlic  Dijon Mustard  Worcestershire Sauce Vinegar Lemon Juice Black Pepper Powder Salt Chicken Fillet Dried Oregano Lettuce Corn  Tomatoes METHOD: SALAD DRESSING: Take a bowl add olive oil , mayonnaise , yogurt , finely chopped garlic cloves , dijon mustard , worcestershire sauce , vinegar , lemon juice , black pepper powder and salt. Mix well and refrigerate for 15 minutes.  GRILLED CHICKEN: Take a chicken fillet add vinegar , garlic cloves , salt , black pepper powder , dried oregano. Press well. Now put olive oil on grill and cook chicken on the grill until done. PRESENTATION: Now cut lettuce in small pieces , add boiled corn , cubes of tomatoes , salad dressing and grilled chicken.

LETTUCE WRAP (WITH CHICKEN & COTTAGE CHEESE)

INGREDIENTS: Olive Oil Lemon Juice Honey Sesame Oil Salt Black Pepper Powder Garlic Green Chili Boneless Chicken Cottage Cheese Tomatoes Cucumber Black Olives Lettuce Leaves METHOD: SALAD DRESSING: Take a bowl add olive oil , lemon juice , honey , sesame oil , salt , black pepper powder , well chopped garlic , well chopped green chili. Mix well. CHICKEN & COTTAGE CHEESE: Take a bowl add boiled and shredded chicken , cubes of cottage cheese , strip cut tomatoes , strip cut cucumbers , black olives and prepared salad dressing. PRESENTATION: Now take a lettuce leave and fill it with chicken and cottage dressing.

TURKISH KEBAB / KABAB

INGREDIENTS: Onion  Red & Yellow Bell Pepper  Garlic Cloves Parsley Beef Mince Salt Black Pepper Powder Crushed Red Chili Garam Masala Powder Oil  METHOD: In chopper , Add onion cubes , red & yellow bell pepper cubes , garlic cloves and parsley. Chop coarsely. Now take a bowl add beef mince , add chopped mixture , salt , black pepper powder , crushed red chili , garam masala powder. Mix with hands until well combined. Marinate for 30 minutes. Take a pan add oil and spread oil all over the pan. Take oil according to the quantity of meat. Now spread evenly mince mixture with hands. Cook on medium low flames for 5 minutes. Now gently cut the mince into the shape of kebab and gently turn the each. Now cover the pan and cook on low flame until done. Served it with Fried Tomatoes and Rice..    

MUTTON KEBAB

INGREDIENTS: Garlic Cloves Fried Onion Ginger Mint Leaves Coriander Leaves  White Bread Mutton Mince Turmeric Powder Coriander Powder Roasted Cumin Seeds Salt Paprika Powder Garam Masala Powder Black Pepper Powder Lemon Juice Egg Oil METHOD: Take a blender and add Garlic Cloves , Fried Onions , Ginger , Mint & Coriander Leaves and crushed White Bread. Chop well. Now add Mutton Mince , Turmeric Powder , Coriander Powder , Roasted Cumin Seeds , Salt , Paprika Powder , Garam Masala Powder, Black Pepper Powder , Egg and Lemon Juice. Chop until well combined. Now grease your hands with oil. Make round shape of kebabs. And fry this kebab in oil. Fry well from both sides.  

CHICKEN CHEESE FINGERS

INGREDIENTS: Chicken Mince Paprika Powder Oregano Black Pepper Powder Garlic Powder Cheddar Cheese Salt Bread Crumbs Eggs All Purpose Flour METHOD: Take a chicken mince add paprika powder , oregano , black pepper powder , garlic powder , cheddar cheese and salt. Combine well. Now make any shape you want and coat it with all purpose flour then coat it with egg and after that coat it with bread crumbs. Now fry it in deep oil. Enjoy it with ketchup. 

PIZZA MACARONI

INGREDIENTS: Macaroni Butter Cumin Seeds Tomatoes Ketchup Tomato Paste Onion Capsicum Salt Black Pepper Red Chili Powder Tikka Masla Boneless Chicken Ginger Garlic Paste Cheese METHOD: MACARONI: Firstly boil macaronis. After that drain macaroni with cold water. Then add 1 tsp oil and and fold gently. CHICKEN PREPARATION: Now take a pan add oil , chopped onion and add chicken cook until chicken changed it color in brown. Add ginger garlic paste , red chili powder, tikka masla and salt. Cook well and set aside. PIZZA MIXTURE: Take a pan add butter , cumin seeds , red chili powder , black pepper chat masla Mixed well. Add slice of Capsicum , tomatoes , onion , ketchup , tomato paste and cook well until vegetables get soften. PRESENTATION: Take a pan first layer of boiled macaronis. Second layer of cooked chicken . Third layer of pizza mixture and topping with crushed cheese. Cover pan until cheese get melt. Cook it on low flame.